(Demi) Chef de Partie – Bar Brasserie OCCO

Working at The Dylan Amsterdam means a full year reimbursed with a Swapfiets to work! As of your first workday, a Swapfiets is waiting for you!


Bar Brasserie OCCO is a Michelin-listed company with 13/20 points in the GaultMillau. Within our Bar Brasserie OCCO, we work with quality products, and craftsmanship and personal service is important as well. Guests can enjoy a diverse breakfast, lunch, bar snacks, and an extensive dinner if desired. Our culinary level is well known at home and abroad, for that reason, guests choose us to take care of their weddings, customized events, and special occasion dinners.

As (Demi) Chef de Partie you work in a young ambitious team. Are you specialized in a particular kitchen department or do you work all-round; there is an opportunity for both. Together with the team, controlled by our Sous Chef and Executive Chef Dennis Kuipers, there is only one goal: a more than satisfied guest.


What makes you perfect for this position?

  • You graduated from a cuisine education, or you can demonstrate you obtain this level.
  • You have gained experience in equivalent hotels or restaurants.
  • You are able to deal with stress.
  • You are flexible in working days and times.
  • You are able to work within a team as well as independently.
  • You speak English and Dutch.
  • You are guest-oriented and have a positive attitude.


What do we offer you?

  • Competitive salary and travel allowance.
  • Possibility to rent accommodation in the heart of Amsterdam.
  • Overnight stay at the hotel and dinner at Bar Brasserie OCCO after the end of the probation period.
  • Discounts on insurance and gyms.
  • Complimentary dry cleaning for work clothes.
  • Discount at Michelin star Restaurant Vinkeles and high wine at Bar Brasserie OCCO.
  • Various staff events, including a staff party twice a year.


Do you want to work in a versatile kitchen of our brasserie and five-star boutique hotel, and you want to contribute to an environment with a lot of attention for high quality and personal service? Send your CV and motivation via the link on this website or to hr@dylanamsterdam.com attn. Deborah in ‘t Veld.

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Treat someone to a Dylan Experience! Gift a set value, a High Wine Experience or a special overnight stay. Order your gift card online and we’ll wrap it up shortly. 

Press Inquiry

The United Kingdom: Becky Wickerson Mason Rose at becky@masonrose.com

Outside The United Kingdom: Robbert van Rijsbergen at press@dylanamsterdam.com

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Een dag bómvol inspiratie voor aanstaande.

16 april 2023